Skin Type
- Normal to dry
- Anti-aging care
A powerhouse blend designed to rejuvenate and nourish your skin.
This cream offers multiple benefits, featuring 5% BVOSC (Tetrahexyldecyl Ascorbate), a stable, oil-soluble form of Vitamin C. It provides UV protection, supports skin lightening, and boosts collagen synthesis for a firmer, more youthful appearance.
Enriched with 2% Citrustem™ derived from orange stem cells, it enhances dermal density by improving the extracellular matrix. Our unique white and green tea complexes bolster skin immunity and repair damaged tissues. Stable antioxidants inhibit melanogenesis, effectively reducing pigmentation.
Cellynkage™ technology enhances cell-to-cell communication, maximizing the efficacy of Vitamin C, while MossCelltec™ improves skin moisture retention and strengthens resilience.
“The Citrus C Nourishing Cream is one of my absolute favorites. I love how plump and bright my skin looks immediately after applying it. I have used this consistently for a year and have noticed a huge difference with the hyperpigmentation on my cheeks.” Erika – Customer Service Team Lead / Aesthetician
Aqua (Water), Caprylic/Capric Triglyceride, Tetrahexyldecyl Ascorbate, Glycerin, Sodium Acrylates Copolymer, Caprylyl Glycol, Dimethicone, Lauryl Laurate, Polysorbate 20, Squalane, Leuconostoc/Radish Root Ferment Filtrate, Isomalt, Propanediol, Sodium Polyacrylate, Sodium Stearoyl Glutamate, Citrus Aurantium Dulcis (Orange) Callus Culture Extract, Hamamelis Virginiana (Witch Hazel) Water, Alcohol Denat., Xanthan Gum, Sodium Gluconate, Camellia Sinensis (Green Tea) Leaf Extract, Sodium Hyaluronate (L), Camellia Sinensis (White Tea) Leaf Extract, Sodium Polygamma-Glutamate, Alcohol, Dimethylmethoxy Chromanol, Citrus Limon (Lemon) Peel Oil, Rosa Damascena Flower Oil, Citrus Aurantium Dulcis (Orange) Peel Oil, Citrus Grandis (Grapefruit) Peel Oil, Citrus Paradisi (Pink Grapefruit) Peel Oil, Aspalathus Linearis (Rooibos) Extract, Madecassoside, Saccharide Isomerate, Ergothioneine (L), Ellagic Acid, Ascorbic Acid (L), Phytol, Citric Acid, Sodium Hydroxide